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Spice Mixes

African

  • Baharat
    • 28g - $2.048592
    • 50g - $3.505775
    • 100g - $6.7067
    • 150g - $9.602775
    • 1kg - $60.97
  • Baharat is an Egyptian spice mix used as a rub for meat and fish dishes. You can also use it to make lentil pilaf.
  • Ingredients: pepper, coriander seeds, cumin seeds, allspice, cardamom, cinnamon, cloves, paprika and nutmeg.
  • Berbere
    • 28g - $2.074464
    • 50g - $3.55005
    • 100g - $6.7914
    • 150g - $9.72405
    • 1kg - $61.74
  • Berbere is a full flavored Ethiopian spice mix. Use it to coat chicken before you cook or add it to red lentil to make a popular Ethiopian stew, kik wot.
  • Ingredients: Fenugreek, powdered red chili, paprika, salt, ginger, cardamom, coriander seeds, nutmeg, cloves, cinnamon, garlic.
  • Dukkah
    • 28g - $1.392384
    • 50g - $2.3828
    • 100g - $4.5584
    • 150g - $6.5268
    • 1kg - $41.44
  • Dukkah is an Egyptian condiment consisting of herbs, spices and nuts.
  • Mix a little olive oil with this spice mix and use is as a dip with warm pita bread.
  • Ingredients: Sesame, coriander seeds, black pepper, cinnamon, cumin seeds, salt, macadamia or pine nuts.
  • Mitmita
    • 28g - $2.04456
    • 50g - $3.498875
    • 100g - $6.6935
    • 150g - $9.583875
    • 1kg - $60.85
  • Mitmita is an Ethiopian spice made with spicy bird's eye chili which gives it a beautiful colour.
  • It is used to make a popular Ethiopian dish, Kifto
  • Ingredients: Birds eye chili, cardamom, cumin seeds, cloves, allspice and salt.
  • Ras el hanout
    • 28g - $3.902976
    • 50g - $6.6792
    • 100g - $12.7776
    • 150g - $18.2952
    • 1kg - $116.16
  • Ras el hanout is a Moroccan spice mix. The name literally means "top of the shop" in Arabic because it is a mixture of the best spices available in store.
  • It is used in many meat and fish dishes like Mrouzia and Tagine.
  • Ingredients: cumin seeds, coriander seeds, cinnamon, ginger, peppercorn, turmeric, cardamom, saffron.
  • Ras el hanout
  • Tsire is a spice mix used in Nigeria and is traditionally used to coat meat which is skewered (kebab)and cooked over an open fire.
  • Ingredients: Peanuts, powdered chili pepper, ginger, nutmeg, cloves, cinnamon.
  • Xawaash
    • 28g - $2.0446608
    • 50g - $3.4990475
    • 100g - $6.69383
    • 150g - $9.5843475
    • 1kg - $60.853
  • Ingredients: cumin seeds, coriander seeds, pepper, cardamom, cloves, dried ginger, nutmeg, cinnamon, turmeric.

Asian

  • Five spice
    • 28g - $2.1101808
    • 50g - $3.6111725
    • 100g - $6.90833
    • 150g - $9.8914725
    • 1kg - $62.803
  • Five spice powder is an aromatic spice used in many Asian cuisines.
  • Use is in chicken, pork recipes or in Vietnamese pho recipes
  • Ingredients: cinnamon, star aniseed, fennel, Szechuan pepper, cloves.
  • Gomashio
  • Gomashio is a Japanese sesame seed and salt blend. Use it to season rice, noodles or add it to soups.
  • Ingredients: brown sesame seeds and salt.
  • Togarrashi
    • 28g - $1.3925184
    • 50g - $2.38303
    • 100g - $4.55884
    • 150g - $6.52743
    • 1kg - $41.444
  • Togarrashi is a seven spice powder. The red chili pepper and tangerine peel in this spice mix make it an interesting and versatile addition to your pantry.
  • Togarrashi can be sprinkled on salads or used with sea food.
  • Ingredients: pepper, tangerine peel, red chili pepper, flaked nori, black sesame seeds, white poppy seeds, garlic.

European

  • Fines herbes
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • A blend of four herbs, fines herbes form a mainstay of French cuisine, and are used to season delicate dishes including chicken, fish and eggs.
  • Ingredients: parsley, chives, tarragon, chervil.
  • Herbes de provence
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • A mixture of dried herbs used in southern France as a seasoning for salads and soups, coated on chicken, fish or potatoes for roasting.
  • Ingredients: marjoram, rosemary, savory, thyme, oregano and lavender.
  • Italian seasoning mix
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • Add it to pastas and other Italian dishes or add a little olive oil to the mix, rub it on potatoes and grill.
  • Ingredients: basil, oregano, rosemary, marjoram, cilantro, thyme, savory, red chili pepper flakes.
  • Khmeli suneli
    • 28g - $2.04456
    • 50g - $3.498875
    • 100g - $6.6935
    • 150g - $9.583875
    • 1kg - $60.85
  • This is a traditional Georgian spice and is also popular in the Caucasus. Its subtle flavours are used to make soups, sauces and stews.
  • Ingredients: coriander seeds, dill basil, bay leaf, marjoram, pepper, celery, thyme, hyssop, mint, fenugreek leaves.
  • Quatre ├ępices
    • 28g - $2.4950016
    • 50g - $4.26972
    • 100g - $8.16816
    • 150g - $11.69532
    • 1kg - $74.256
  • This blend of four spices is used mainly in French cuisine as a seasoning for many dishes like soups, grilled chicken and sausages.
  • Ingredients: white pepper, cloves, nutmeg and ginger.

Middle Eastern

  • Advieh
    • 28g - $2.5854192
    • 50g - $4.4244525
    • 100g - $8.46417
    • 150g - $12.1191525
    • 1kg - $76.947
  • Advieh is an aromatic Persian spice mix. Make Persian lamb stew, qaymeh, or zucchini stew, khoresht kadoo.
  • Ingredients: cinnamon, nutmeg, cardamom, cumin seeds, rose petals.
  • Zaatar
    • 28g - $2.1
    • 50g - $3.59375
    • 100g - $6.875
    • 150g - $9.84375
    • 1kg - $62.5
  • This spice mix can be used as a rub for meat and fish or as a dip mixed with olive oil.
  • Ingredients: sesame seeds, thyme, sumac, salt, cumin seeds, oregano.

North American

  • Cajun
    • 28g - $2.02944
    • 50g - $3.473
    • 100g - $6.644
    • 150g - $9.513
    • 1kg - $60.4
  • Cajun is a mildly spicy southern spice mix that can be added to pasta, chicken, jambalaya, gumbo, and other Southern recipes.
  • Ingredients: salt, paprika, onion powder, oregano, garlic powder, pepper, powdered red chili pepper, thyme.
  • Dry rub
    • 28g - -
    • 50g - -
    • 100g - -
    • 150g - -
    • 1kg - -
  • Dry rub is used on chicken, beef, fish and pork.
  • Ingredients: cumin seeds, garlic, chili powder, salt, paprika, onion powder, brown sugar, red chili pepper powder, mace.
  • Pickling spice
    • 28g - $1.686048
    • 50g - $2.88535
    • 100g - $5.5198
    • 150g - $7.90335
    • 1kg - $50.18
  • Use this spice mix to make delicious pickles with onions, beets or carrots.
  • Ingredients: yellow mustard, coriander seeds, ground ginger, cinnamon sticks, allspice berries, red pepper flakes, bay leaves and cloves.
  • Poultry spice
    • 28g - $1.611792
    • 50g - $2.758275
    • 100g - $5.2767
    • 150g - $7.555275
    • 1kg - $47.97
  • Poultry spice mix is wonderful on chicken, pork or turkey.
  • Ingredients: thyme, sage, marjoram, celery seed, black pepper.
  • Pumpkin pie spice
    • 28g - $2.9568
    • 50g - $5.06
    • 100g - $9.68
    • 150g - $13.86
    • 1kg - $88
  • Pumpkin pie spice can be added to your pies, cookies, puddings and other delicious desserts.
  • Ingredients: cinnamon, ginger, nutmeg, allspice, cloves.

Curry Powders

Variations of curry powders can be found around the globe. These spice mixes can be used in an amazing number of dishes.

  • Madras curry powder
    • 28g - $2.52
    • 50g - $4.3125
    • 100g - $8.25
    • 150g - $11.8125
    • 1kg - $75
  • Ingredients: coriander seeds, cumin seeds, fennel, cinnamon, nutmeg, cloves, cardamom, turmeric, ginger, black pepper, red chili pepper, curry leaves.
  • Jamaican curry powder
    • 28g - $1.415232
    • 50g - $2.4219
    • 100g - $4.6332
    • 150g - $6.6339
    • 1kg - $42.12
  • Ingredients: coriander seeds, mustard, fenugreek, turmeric, cumin seeds, anise seeds, allspice.
  • Sri Lankan curry powder
    • 28g - $1.512
    • 50g - $2.5875
    • 100g - $4.95
    • 150g - $7.0875
    • 1kg - $45
  • Ingredients: rice, coriander seeds, cumin seeds, fennel, cinnamon, fenugreek, pepper, mustard, turmeric, cardamom, cloves, pandan and curry leaves.
  • Malaysian curry powder
    • 28g - $1.415232
    • 50g - $2.4219
    • 100g - $4.6332
    • 150g - $6.6339
    • 1kg - $42.12
  • Ingredients: coriander seeds, cumin seeds, fennel, red chili powder, turmeric powder, clove, cinnamon, cardamom, black pepper.
  • Pumpkin pie spice
  • Pumpkin pie spice can be added to your pies, cookies, puddings and other delicious desserts.
  • Ingredients: cinnamon, ginger, nutmeg, allspice, cloves.

Indian

  • Bisi bele powder
    • 28g - $1.5
    • 50g - $2
    • 100g - $3
    • 150g - $10.4565825
    • 1kg - $66.391
  • Traditionally used in the Southern Indian state of Karnataka to make a delicious and nutritious one pot rice and lentil dish called bisi bele bhaath.
  • Ingredients: coriander seeds, yellow split peas, split black gram, red chili peppers, cumin seeds, black pepper, cinnamon, cloves, turmeric.
  • Garam masala powder
    • 28g - $1.68
    • 50g - $2.875
    • 100g - $5.5
    • 150g - $7.875
    • 1kg - $50
  • Used mainly in Northern Indian cooking to make meat or vegetable curries
  • Ingredients: coriander seeds, cloves, cinnamon, black cardamom, green cardamom, fennel, pepper, star anise, Indian bay leaves, mace, nutmeg and cobra's saffron.
  • Sambar powder
    • 28g - $1.5
    • 50g - $2
    • 100g - $3
    • 150g - $3.9375
    • 1kg - $25
  • Southern Indian spice mix used to make a vegetable and lentil stew.
  • Ingredients: coriander seeds, red chili pepper, black pepper, yellow spit peas, cumin seeds, fenugreek, turmeric, asafetida.
  • Rasam Powder
    • 28g - $1.5
    • 50g - $2
    • 100g - $3
    • 150g - $3.9375
    • 1kg - $25
  • The famous Mysore rasam powder spice mix that is used mainly in South India to make a tamarind based spicy soup.
  • Ingredients: coriander seeds, cumin seeds, fenugreek, mustard, turmeric, red chill pepper, curry leaves, black pepper, pigeon peas, yellow split peas.
  • Wangi bhath powder
    • 28g - $1.5
    • 50g - $2
    • 100g - $3
    • 150g - $10.2375
    • 1kg - $65
  • A spice mix that is used to make vegetable fried rice.
  • Ingredients: coriander seeds, yellow split peas, split black gram, fenugreek, cumin seeds, cinnamon, cloves.

Others

  • Adobo
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • Chili
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • Jerk
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • Taco
    • 28g - $1.344
    • 50g - $2.3
    • 100g - $4.4
    • 150g - $6.3
    • 1kg - $40
  • Madras cutty powder (conventional)
    • 28g - $1.7397744
    • 50g - $2.9772925
    • 100g - $5.69569
    • 150g - $8.1551925
    • 1kg - $51.779
  • Special Garam masala
    • 28g - $1.9152
    • 50g - $3.2775
    • 100g - $6.27
    • 150g - $8.9775
    • 1kg - $57

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